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The botanicals in the sweet vermouth enhances the sweeter-style Old Tom gin. The addition of maraschino liqueur and orange bitters rounds out the drink.
- 60mL Sweet Vermouth
- 30mL Old Tom Gin
- 5mL Luxardo Maraschino Liqueur
- 2 Dashes of Boker's Bitters
- Add all the ingredients to your mixing glass
- Stir for 25 seconds
- Strain into a chilled cocktail glass
- Garnish with a twist of orange