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A unique mix of tequila and bitter Campari that works surprisingly well. The bitterness is balanced with the sweetness of the nutty orgeat and strawberry syrup – definitely worth trying.
As featured in the Australian Bartender magazine. Original recipe by Elise Godwin from The Dominion League, Perth.
- 45ml Tequila
- 15ml Campari
- 15ml Orgeat
- 15ml Lime
- 20ml Strawberry syrup
- Add all ingredients to your cocktail shaker
- Shake and strain over fresh ice into an Old Fashioned glass
- Garnish with a half strawberry